Grow your business with more than 6,900 chain restaurant headquarters and franchisees and over 31,000 unique decision-making personnel within the Restaurant Chain, Foodservice Management and Hotel/Motel Operator markets in the U.S. and Canada. Click here to view a data sample. 

Each company must have at least $1 million in annual sales (either systemwide or industry) and have two or more foodservice outlets.  Download Industry Summary here.

Key features of the database include:

• New Feature: Addresses hot-linked to Google maps, allowing you to quickly find your way to new business when traveling in an unfamiliar city. (Plus version only)
• New Feature: 668 convenience store companies with in-store branded foodservice. (Plus version only)
• New Feature: 567 casino properties with foodservice. (Plus version only)
• Online Pro Plus features over 12,200 personal email addresses and gives you the ability to save, and export data directly into your own customer contact database and email multiple key decision-makers.
• Casino properties with on-site foodservice, convenience store operators with branded foodservice, hotels/motels operating restaurants and foodservice management operators are all included in one database.
• Identifies companies by ten Types of Foodservice, including Fast Casual.
• Franchise affiliation
• Identifies companies by 35 distinct Menu Types.
• Identifies restaurants by distinct markets: Chain Restaurant Operators, Nontraditional Foodservice Operators, Theme Parks, Movie Theatres, Casinos and Bowling Alleys.

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The Complete Foodservice Lead Pak consists of three databases:

Chain Restaurant Operators, which includes 6,000 listings and more than 28,500 unique personnel within the Restaurant Chain, Foodservice Management, and Hotel/Motel Operator markets in the U.S. and Canada.

High Volume Independent Restaurants thoroughly covers this growing niche through its more than 5,300 listings featuring casual dining, family restaurants and fine dining establishments with access to 13,500 key personnel. 

The Foodservice Distributors database features 5,400 listings and contact information on 25,700 executives, along with each company’s distribution centers, restaurant/institution sales, product lines and trading areas.  Target the major distributors of food, equipment and supplies to restaurants, foodservice management operators and institutional facilities in the U.S. and Canada.

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Identify sales leads with over 4,500 foodservice distributors operating in the U.S. and Canada. Contact information for over 20,000 key executives is included, along with each company’s distribution centers, restaurant/institution sales, product lines and trading areas. Click here to see a sample listing.

Target the major distributors of food, equipment and supplies in the U.S. and Canada to restaurants, foodservice management operators and institutional facilities. Download Industry Summary here.

• All companies have industry sales of at least $500,000 and distribute more than one product line
• Identify distributors by 60 distinct product lines, including Ethnic and Organic products
• Get contact information for the major Buying/Marketing Groups, State Restaurant Associations and primary Trade Associations
• Includes ranking of Top 100 Foodservice Distributors
• Easily and quickly identify companies with data changes within the past month
• Reach headquarters as well as regional, divisional and branch offices
• The Foodservice Distributors Online Pro and Pro Plus databases also include the Wholesale Grocers and Service Merchandisers data, adding another 640 listings and raising total personnel contacts to more than 23,700.

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4,800+ High Volume Independent Restaurants

12,200+ High Volume Independent Restaurant Contacts

400+ Personal Email Addresses (Plus version only)

13,900+ Updates and Changes Over the Past Year

If you sell to the foodservice industry and you concentrate only on restaurant chains, you’re passing up one of the most profitable market niches -- high volume independent restaurants. 

Click here to see a sample listing.

Target new prospects with more than 4,800 independent restaurants featuring casual dining, family restaurants and fine dining establishments in the U.S and Canada. All listings are single-unit operations that have annual sales of at least $1,000,000. Data includes primary wholesaler affiliation and contact information for over 12,000 key personnel. Download Industry Summary here.

• New Feature: Addresses hot-linked to Google maps, allowing you to quickly find your way to new business when traveling in an unfamiliar city (Online Pro Plus only)
• Identify companies by type of foodservice (Casual Dining, Family, Fine Dining)
• Learn about Primary Wholesaler affiliation
• Average check for breakfast, lunch and dinner
• Statistical analysis of content
• Identify companies by 25 distinct menu types
• Rapid Reports, exclusively available to Pro Plus customers, give you access to the most popular queries with the click of the mouse!

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Chain Store Guide’s exclusive database of the Top 500 Chain Restaurant Companies(ranked by industry sales) in the United States.  Includes more than 1,895 key personnel and both public and private companies. The 500 companies in this database generated food and beverage sales of more than $159 billion and operated in excess of 271,000 locations worldwide.

Download the industry summary.

Data elements include:

• Company Name
• Mailing & Physical Address
• Phone & Fax
• Titles & Names of 1,895 key personnel
• Trade names
• Industry Sales
• Number of Units
• Year Founded
• Company URL
• 1,340 Personal email addresses of key personnel

NEW:

• 3-year histories of industry sales and total locations and shows the percent change between last year and this year for each measure.
• Links to 402 company Internet home pages and 252 corporate email addresses.
• Additional personnel, including more than 350 CEOs, almost 260 Presidents, over 300 CFOs.
• Menu Makers – Corporate and Executive Chefs as well as those in charge of menu and product development.

Sample of this database.

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